New Plants and Planting in the Rain

Last Friday was one of the days that I look forward to all year. Along with April Deitrich and Judy Candela, my coworkers here at the museum, I went to the annual Landis Valley Herb and Garden Faire in Lancaster County, PA. It's a long drive, but the incredible volume and variety of plants for sale at the Landis Valley Museum every Mothers Day Weekend makes it worth the trip.

Though it is so easy to be distracted by all of the beautiful and unusual plants, I was on a mission to acquire new medicinal plants for the Pry Garden. I made a two-page wish list and both April and Judy got their own copy. I was hoping to scratch a few more items off the list than I did, but I came home with a good haul and we all had a great time. It all seemed to be over too quickly!

Here are some pictures from the trip:

heirloom tomatoes and other vegetables

April and Judy!

Plant Sitting! The museum would babysit your plants while you kept shopping!

Even though I did not get as many different plants as I wanted, I still had a lot to plant.

I also had to plant the the seedlings that I have been growing at home since winter.

Tomatoes from seed!

Saturday was our scheduled planting day, but unfortunately the weather did not cooperate. We had rain throughout most of Friday night and Saturday. That kept most of our volunteers away and made the garden paths very muddy. Luckily a few dedicated volunteers did come out to help and we had a two-hour stretch without and rain, and even a little blue sky!

Standing in the mud!

Refreshments for volunteers

For a brief time, it was a beautiful day!

 Thanks to those who came out and helped! It really made an ambitious day possible!

Despite the thick mud, it's not looking too bad!

Clearing, Planting, and Sprouting!

This Saturday, May 11th, we will be having a garden work day from 11AM to 2PM! Come out to the Pry House and help us as we put in many brand new plants, especially different medicinal plants that were used by the Confederate Medical Department during the Civil War! You can make your own green thumbprint on the Pry House Medicinal and Kitchen Garden! Please dress appropriately and bring gloves, and any shovels if you have them.

Several people have already been working very hard in the garden lately, and it really shows! I have to thank David Price, Tom Frezza, Karen Dammann, and everyone else who helped to transform the and clean up the garden while I was out of the state this week! I can't thank them enough!

As this picture from my last post shows, the garden was very overgrown! It was just too much to handle with hands and shovels alone, so we moved ahead into the 20th century for some mechanical assistance!

Thanks to a gas-powered tiller, the garden is looking a million times better! Karen Dammann, the wife of Gordon Dammann, the Chairman of our Board of Directors, spent many hours weeding between the beds and pulling out piles of weeds! I cannot thank her enough for all that hard work!

There is only so much that a machine can do though. I had to spend some time pulling out all of the weeds from the bottom of the new trellises. Still, it was only a fraction of the daunting task that I thought was facing me!

 With the rubbish all cleared, now I can actually make use of the space and begin to plant! I am planting three kinds of beans on the new trellis.

Sowing pole beans in the soil

Kentucky Wonder Pole Beans. These are your average "garden variety" green beans. They are real climbers and produce plentiful  crops of large tasty green beans. They are still a popular variety today,  and while the name has often changed, the Kentucky Wonder  variety has changed little since the mid-1800s.

Painted Lady Runner Beans. Runner Beans are very similar to other common garden beans, but one of the big differences is that they grow in cooler weather. I should have planted these earlier, but I have been too behind in building a trellis and clearing the garden space. Painted Lady beans have been grown since the late 16th century or even earlier!












Clay Cowpeas. These are basically a kind of black-eyed pea. They look just like your common variety, but are quite small. These were once a very common food staple, especially among poorer peoples in the South, including slaves and Confederate soldiers.

Beans aren't the only vegetable in the garden; a number of green plants are starting to fill out the vegetable beds!

Spinach

Three Varieties of Beets

Mustard Greens

Six Varieties of Leaf Lettuce

Things are looking great in the garden now, but this is only the beginning! This is still so much to be added and completed!

This Saturday, May 11th, we will be having a garden work day from 11AM to 2PM! Come out to the Pry House and help us as we put in many brand new plants, especially different medicinal plants that were used by the Confederate Medical Department during the Civil War! You can make your own green thumbprint on the Pry House Medicinal and Kitchen Garden! Please dress appropriately and bring gloves, and any shovels if you have them.

Twining Trellis

If you read my earlier post, you know that our white picket fence at the Pry House has been taken down and it's uncertain when it might ever return. We are adjusting and getting used to seeing the the property that way, but it is still strange to look at the Pry House without a fence.

One of the problems that I run into with the garden is the fence had been important in demarcating the back border of the garden. This week I have been putting up a series of new trellises that will help to fix that problem. They are also going to provide a great medium for climbing plants like pole beans, cowpeas, and runner beans.

I used this trellis last year for growing calabash gourds. The gourds did mediocre, but the trellis was great. Unfortunately the winter weather took its toll on the twine, which had to be replaced.

I started making new trellises to expand on the existing structure. I collected some hefty and durable sticks from the woods to serve as the upright posts for the trellis. I dug post holes with a simple hand shovel and placed a stick in each hole. I then filled them back in and tamped the dirt back down. Hopefully they will serve as a sturdy support for beans and other climbers.

Once all the trellis poles were up, I went about stringing twine between each section. It was very easy, but quite time-consuming. That is why this blog is being updated so much later than I usually like to have it finished.

For some of the taller poles I had to pull out the ladder to reach the very top. It makes me nervous getting up there!

Now that it's all finished, I think it looks very good! I just hope that my handiwork will hold up, and soon it will be alive with green!

Snow and Seedlings

It is formally spring this week, but the weather outside doesn't seem to have heard! We had one of the heaviest snowfalls of the year yesterday, covering the garden a thick, fluffy layer of white. I hope that won't hurt the seeds I planted last week, but if it does I will just replant. I am hoping this is the end of cold!

White it has been snowing outside, seedlings inside are coming along!

 Fenugreek (in the foreground) was the first to germinate and is doing the best. I tried growing fenugreek last year, but it did not work out. I am hoping that this year I will have some better luck. I think that I just have to work a little harder to give them the right conditions of light, soil, and moisture in the garden.

Fenugreek has been under cultivation for thousands of years and no one is really certain of when or where it originated. It probably comes from the Middle East, but is found throughout the ancient world. While its popularity has waned in recent times, fenugreek is a versatile plant, useful as an herb, spice, vegetable, and medicine. It remains popular in Indian and other Asian cuisines. It has been used in ancient times, the 19th century, and even today as a supplement to increase lactation in nursing women.

All five varieties of tomato are coming along. Some are bigger than others, but I think I will have some plants of each type to put in the garden in May. Friends are clamoring for some tasty and unusual tomatoes, so I am hoping that the tomato crop won't meet with disaster like last year! There is nothing like a fresh garden tomato right off the vine!

Valerian is just beginning to poke its head above ground. It's too soon to tell how well it will do, but I am hoping that, like fenugreek, I will have more success with it this year.

Also like fenugreek, Valerian is an ancient medicinal plant. As I have written before, Valerian has been used to promote relaxation and relieve insomnia and anxiety for more than two thousand years. Both Hippocrates and Galen specifically mention Valerian in their writings.

 I'll be out in the garden later this week. It's time to plant more seeds in the garden. Hopefully I will see some lettuce germinating while I am out there!

Late Winter Seeds

Spring is on our doorsteps, and accordingly, I have begun sowing some of the first seeds in the garden. With snow falling on the ground yesterday afternoon, it might seem as though I am a bit early, but it's recommended that some early spring crops be sown a few weeks before the last frost. For example, the University of Maryland Extension Office recommends beginning to plant spinach as early as March 10, and leaf lettuce on March 15.

Before putting seeds in the ground though, the soil had to be turned over. I think that nothing works better than a plain old shovel.

I had some help from Kady, a Museum Studies student at nearby Shepherd University. Kady was visiting us last week to fulfill her museum practicum requirement. Helping in the garden was one of the many hands-on experiences we tried to show her during her visit.

I have put in six varieties of heirloom leaf lettuce. I have stayed away from head lettuce, both because I am not as much of a fan and because it was difficult to find an appropriate variety to the 1860s. The now ubiquitous and tasteless iceberg lettuce just wasn't around. As they take shape, I might talk more about the varieties I did select.

This is the first year for spinach in the garden. I am a big fan of the nutritious green leaf, so I hope that come spring we will have a bountiful harvest for salads and cooking. 

Inside, some of the first seedlings are emerging and looking healthy! This picture is already a few days old, but you can see some fenugreek sprouting. I hope that will have a few more seedlings to show you next week!

Seed-Starting Time Again.

I did not post this blog yesterday because I was away in Washington, DC at the Smithsonian American Art Museum. It was my great privilege to take a private tour of their current exhibit, "The Civil War and American Art," with the museum's senior curator of painting and sculpture, Eleanor Jones Harvey. Because I had been involved with our recent exhibit, "Bringing the Story of War to Our Doorsteps," based around "The Dead of Antietam" photography of Alexander Gardner, I was asked to meet Dr. Harvey and take an intimate look at their wonderful exhibit at the Smithsonian. If you have an opportunity, please do stop in at the Smithsonian American Art Museum to see their Civil War exhibit. It is much more than just a collection of Civil War paintings; rather, it takes a wider view of art during the period and how the war impacted the creation and reception of artwork.

Outside of stuffy museum galleries, it really feels like spring! As temperatures rise and the Sun stays out longer, people's spirits seem brighter and the garden is beginning to wake up. I enjoyed the wonderful weather over the weekend and got out in the garden to finish preparing it for some new tenants. On some of the perennial plants, I cut back the last of the winter die-off and pruned for fresh spring growth.

I also started planting my first indoor seedlings on Saturday. Last year I started some seeds a few weeks earlier, but I am growing some different plants this season, so it wasn't quite as important to start so early.

On this first round, I sowed five varieties of tomatoes, each of which will look a little different than your modern kitchen-variety tomato if and when they come to fruit this summer. One unusual variety, the poma amoris minora lutea or lesser yellow love apple, is a small variety of yellow tomato that has been cultivated since at least the 16th century.

I have also sown six different medicinal plants, none of which I have successfully grown in the garden before. Some of them may be a bit too tricky and temperamental to survive in the Pry Garden, but I am going to give everything a chance and hope for the best.

One plant that I am particularly unsure about is the Blue Flag Iris. This was a popular medicinal plant during the Civil War, and it was listed on numerous drug supply tables by the Confederate States Medical Department. I have never tried to grow an iris from seed before, so I am curious whether it will work out. I worry about growing it in the garden because the Blue Flag Iris likes a very wet environment, which will be difficult to provide.

I have planted each in small biodegradable pots that will make it easier to transplant seedlings into the garden in the spring. I used these last year on just a few plants with great success. Even though they are biodegradable, I don't just plant the whole pot in the ground; I usually tear off the sides and throw those in the compost because they don't really break down that quickly.

My indoor growing set up is similar to last year. I have a small table set up near a window. I don't really get enough light through that window though, so I have added two desk lamps with compact florescent bulbs. I keep my home fairly warm and I use a spray bottle to make sure the little pots stay moist, but not too wet. I am hoping that many of these seeds will germinate into healthy plants that will live well in the Pry Garden.